Food and beverage (F&B) service in hotels is undergoing a transformation due partly to the rapidly changing needs of guests. Hotel operators have come to understand how trends are impacting all...
Online reviews, how to manage them and their actual value to hotel operators can quickly change a friendly discussion into a hot debate amongst professionals in the hospitality industry. Some...
The hotel industry is experiencing steady growth. With that trend, hotel operators still have to balance guest satisfaction with allocated budgets in order to remain competitive. This can be quite a...
Strategic sourcing for special events at your hotel can maximize your total revenue as you continue to build relationships with your guests. This strategy works best when you combine these elements...
There comes a pivotal moment at every hotel organization when hotel owners and managers finally decide they are ready to stand out from the competition. While other hotels often have similar rooms to...
Do you spend a major amount of your time and energy trying to create or even sustain a level of growth at your hotel property? Do you find it difficult to maintain the expectations of both your...
Are you searching for that elusive edge to get a leg up on your competition? You might be surprised to realize how close you are to the solution. As a hotel restaurant, you may feel like you can only...
