CateringRestaurants
Ingredients
• 12 ounces McCain® Sweet Potato Fries
• 2 cups grated cheddar cheese or as needed
• ½ cup chopped red onions
• ¾ cup sour cream
• ½ cup chopped tomatoes
• ¼ cup bacon bits
• ¼ cup sliced, pickled jalapeños
Directions
1. Prepare sweet potato fries according to package directions.
2. Arrange potatoes in a serving skillet and top with grated cheddar and cooked onions.
3. Return to oven or place under broiler until cheese is melted.
4. Top with sour cream, tomatoes, Bacon Bits and jalapeños.
5. Serve and enjoy!
